Free workshop for women interested in the trades

A student in Clark College’s Diesel Technology lab. Photo: Clark College/Jenny Shadley

Clark College is hosting a free workshop for women interested in advanced manufacturing and the mechanical trades on Thursday, September 9 from 6:00 p.m. to 9:30 p.m. on Clark College’s main campus. 

This roll-up-your-sleeves event is designed specifically for women to learn about the exciting career opportunities that are available in the mechanical and advanced-manufacturing fields. Guests will be able to tour the college’s Automotive, Diesel, and Welding labs, participate in hands-on activities, and speak with professors.  

Closed-toe shoes and long jeans are required; long-sleeved shirts are recommended. Safety goggles and masks are required and will be provided. 

Properly trained technicians are in high demand in the advanced manufacturing and mechanical industries, and these careers can be rewarding both financially and professionally. However, a recent study found that only 1 in 3 manufacturing professionals are women. 

“We know that, even in this day and age, women can be discouraged from pursuing careers in fields like automotive technology and welding,” said Armetta Burney, Clark College Interim Dean of Workforce Professional Technical Education and STEM. “And yet for years we’ve seen our female students succeed in these programs and enter the workforce. The college is holding this event in hopes of showing women the range of career opportunities available to them.” 

Two $1,800 scholarships will be made available to students who attend this event and enroll in a Clark College Automotive, Diesel, or Welding program by fall 2022. One scholarship was made available by Madden Industrial Craftsmen, the other through an anonymous donor.  

Women interested in attending the event can learn more at https://tinyurl.com/yfb6e6qk or contact Hernan Garzon at hgarzon@clark.edu. The event is free and open to the public, though prior registration is encouraged. Guests will meet in the Automotive Technology lab on Clark College’s main campus (near the Orange 1 parking lot), 1933 Ft. Vancouver Way. Maps and directions are available at www.clark.edu/maps. If you need accommodation due to a disability in order to fully participate in this event, you should contact Clark College’s Disability Support Services Office at 360-992-2314 or 360-992-0901 VP, as soon as possible.   

Clark College expressly prohibits discrimination on the basis of race, color, national origin, age, perceived or actual physical or mental disability, pregnancy, genetic information, sex, sexual orientation, gender identity, marital status, creed, religion, honorably discharged veteran or military status, citizenship, immigration status, or use of a trained guide dog or service animal in its programs and activities. Learn more at www.clark.edu/nds.    

  

  




Most college offices offline Aug. 17-18

main campus

Most staff at Clark College will be largely unavailable to the public while they participate in a collegewide staff training on Tuesday, August 17 and Wednesday, August 18. 

Classes will continue as normally scheduled. Additionally, the following services will be available:

However, most other offices and services–including Enrollment Services, the Bookstore, and the Cashier’s Office–will be closed these two days.

This training will help staff to improve their skills and systems so that they can better serve students and the community in the future.

Find more information about Teaching and Learning days on the Clark College website.




Clark College announces plans for fall

four students wearing face masks walking outside Cannell Library
Students, classes, and services will return to Clark College’s main campus and other locations in fall 2021 as part of a gradual return to on-site operations. Photo: Clark College/Amy Tam

Clark College announced today its plans for fall term and the first phase of its return to on-site operations.  

Earlier today, President Karin Edwards announced the following: 

  • The college will strongly encourage students and employees to get vaccinated against Covid-19, but will not require vaccinations.   
  • For the time being, everyone on campus must wear an appropriate face covering and observe social distancing requirements, which are now 3 feet in most circumstances. This policy (and the exact definition of safe social distancing) may change as fall term progresses, based on evolving guidance from the state.   
  • Additionally, the college will continue with its plan for a gradually phased-in restoration of on-site activities and operations, with some employees, services, and events returning during fall term, and more employees, services, and events returning in the 2022 winter term.  

In spring term, the college announced that roughly one-third of its fall classes would have an on-campus component

The college’s decisions follow guidance from Gov. Jay Inslee’s proclamation covering higher education, which was issued on June 30 and revised on July 12. They also incorporate feedback from the college’s staff and faculty unions, student government, and interdepartmental planning groups focused on the college’s recovery and return to on-site operations. 

“Our students and our employees need to know the college’s way forward in order to plan for the future,” said Dr. Edwards. “At the same time, we need to remain ready to adapt to the ever-evolving realities of this pandemic and its effects. We will continue to carefully monitor the situation and provide information about fall term as we further develop our plans–always with a focus on equity, access, and the safety of our whole community.” 

Additional information about the college’s decisions for fall term can be found at www.clark.edu/covid-19.  




Three new Career Launch programs

students working on a welding project
The welding technologies program is one of three Clark College programs to receive certification as Career Launch partnerships.

Clark College recently received certification of three new Career Launch programs at the college. 

The programs join six other Career Launch at the college. Career Launch is a Washington state program that provides students with opportunities to “earn as they learn” through partnerships between public educational institutions and local employers that provide meaningful, high-quality, and paid on-the-job experience as well as classroom learning. 

Clark College’s new Career Launch programs are: 

  • a partnership with Beaches Restaurant, Bar and Catering to provide students with paid work experience as they earn an Associate in Applied Technology (AAT) degree in Cuisine Management  
  • a partnership with PeaceHealth to provide students with paid work experience as they earn a Bachelor of Applied Science (BAS) degree in Cybersecurity. 
  • a partnership with Madden Fabrication to provide students with paid work experience as they earn a degree in Associate in Applied Technology (AAT) degree in Welding Technologies.  

These two programs join Clark College’s six already-existing Career Launch partnerships:  

About Clark College  

Founded in 1933, Clark College provides residents of Southwest Washington with affordable, high-quality academic and technical education. It is a public community college offering more than 100 degree and certificate programs, including bachelor’s and associate degrees; professional certificates; high school diplomas and GED preparation; and non-credit community and continuing education. Clark serves a wide range of students including high school students, displaced workers, veterans, parents, non-native English speakers, and mature learners. Approximately three-quarters of its students are in the first generation of their families to attend college.  

About Career Launch  

Career Launch is a program of Career Connect Washington (CCW), an organization founded to bring industry and education together to provide pathways for young people to succeed in college and career. There are already 10,000 students enrolled in Career Launch programs, including Registered Apprenticeships. The recently passed 2021-2023 biennial budget provides additional resources for Career Connect Washington to reach more young people, especially those furthest from opportunity, at a time when they are so impacted by COVID-19.  




Executive Vice President of Operations named

Galina Burley
Galina Burley. Photo courtesy of Galina Burley.

Clark College has announced the hiring of Galina Burley in the role of Executive Vice President of Operations. She will begin at the college on July 8.  

Burley was hired through a nationwide search. She will be entering a newly created position which oversees college operations including facilities, business, finance, security and safety, marketing, communications, and auxiliary services. 

“Galina brings a breadth of experience and significant skill in leading complex organizations. Additionally, Galina demonstrated her understanding, appreciation and commitment to social equity and inclusion,” wrote Clark College President Karin Edwards in an email announcing the hire to the college community. “This position serves a crucial role at the college, especially as we recover and plan our post-Covid future.” 

Burley (pronouns: she/her/hers) immigrated to Vancouver, Washington from Sochi, Russia with her parents in 1991. Her history at Clark College began soon afterward, when she began taking English as a Second Language classes and then went on to earn her associate degree. Burley also holds a Bachelor of Business Administration degree from Concordia University and a Master of Public Administration from Troy University. In addition, she earned certification in High Performing Organizations from the University of Virginia and is a 2012 alumna of Leadership Clark County. 

Burley’s previous work experience includes leadership roles at the City of Norfolk, Clackamas County, and the City of Portland. Most recently before joining Clark College, she served as Clark County Parks and Lands Manager. She has received an award for leadership from the American Association of Public Administrators of Hampton Roads; the Golden Ivan Award for her work with the Slavic refugee communities in Oregon and Southwest Washington; the President’s Recognition Award from the Crime Prevention Association of Oregon; and nomination as a Woman of Achievement by Washington State University Vancouver. Burley identifies as Armenian-Russian-American. In her free time, she enjoys reading, volunteering, and spending time with her family.  

“It feels very special to return to the Penguin Nation, where I began my educational journey and learned English,” said Burley. “I look forward to sharing my experience and lifelong commitment to equity, diversity and inclusion with our college community. I also hope that my journey will inspire others to join Clark College, where we will help you discover your greatest potential.” 




Together at last

Three nursing graduates pose for a photo at the 2021 Commencement ceremony.

On June 17, students and faculty lined up in Clark College’s Red parking before crossing Ft. Vancouver Way to Christensen Soccer Field for the college’s 2021 Commencement ceremony. The ceremony, held outdoors in chairs spaced 6 feet apart, allowed for no guests due to Covid-19 safety precautions. It was, in many ways, a first: The first ceremony on the soccer field, the first without guests (though some proud family members lined up on a hill above the field to cheer on their grads), and the first presided over by Clark College President Karin Edwards.

“It is an honor and privilege to stand here before you tonight,” said Dr. Edwards as she addressed the Class of 2021, as well as some members of the Class of 2020 who were making up for missing an in-person ceremony the previous year. “This time last year, we could not assemble on campus or anywhere due to the coronavirus.”

Many speakers at the podium remarked on the unique challenges faced by this graduating class: pandemic, quarantine, a massive switch to online learning, and a turbulent environment of political strife and racial inequity.

And yet, as novel as this year’s ceremony was in many ways, there was much that remained the same: tassels were turned, caps were tossed, and the look of pride on graduates’ faces as they crossed the stage was as incandescent as ever. As is tradition, the recipients of both the Exceptional Faculty Awards and the Community College Presidents’ Scholarship in Honor of Val Ogden were announced. All told, more than 500 Penguins marched to receive their commemorative scrolls and celebrated their achievements together.

View more photos of Commencement 2021 on Flickr.

A fully captioned video from the live-stream of the ceremony will be available at www.clark.edu/go/grad by July 3.




A passion for education

Moses Kimeli Korir at Clark College’s 2021 Commencement ceremony.

Ever since he was a 10-year-old boy growing up in Kenya, Moses Kimeli Korir dreamed of being a teacher. When he grew up, he traveled 9,000 miles to Vancouver, Washington to fulfill his dreams. 

Twenty-two years later, Korir was a step closer as he attended Clark College’s 2021 Commencement ceremony to receive his Associate of Applied Science degree in Early Childhood Education (ECE). And during the ceremony, he discovered that his journey had been given a huge forward boost: President Karin Edwards announced that he was that year’s recipient of the Community College President’s Award, providing full tuition for up to two years to complete his bachelor’s degree at Washington State University Vancouver. 

“Balancing parenthood, full-time employment, and college coursework is no small feat, but [Korir] has managed to do all of this while maintaining a high academic standard,” said Dr. Edwards in her announcement. “He is a great example of our students’ resilience and determination.” 

A musical awakening 

Korir’s passion for teaching is intertwined with his passion for music—both of which he discovered at age 10. 

That was when he saw a piano for the first time, while attending school in a city near Mount Elgon and the Kenyan-Ugandan border. He was intrigued. He wanted to touch it, but children weren’t allowed.  

Shortly afterward, his family moved to a rural area. He did not see a piano again for a long time.  

Finally, he discovered a neighbor who had a piano.  

Korir said, “I asked permission to play it, and I taught myself to play.” 

He already had decided he wanted to be a teacher, but his connection with the piano was another “aha” moment. 

Early Childhood Education professor Sarah Theberge congratulates Moses Kimeli Korir at Clark College’s 2021 Commencement.

He explained, “When I began learning the piano, that’s when I decided I wanted to become a piano teacher. I wanted to help children learn something new.” 

He bought his first keyboard at age 11. He worked and saved his money to buy his first piano when he was 17. He practiced the piano diligently. 

After high school, Korir trained to be an elementary school teacher. He taught for a year. Next, he taught piano with an international organization in Kenya for two more years. 

Then he realized the next part of his teaching dream: relocating to the U.S. to earn a teaching degree and teach in an American school. In 2019, Korir came to Clark College through its International Programs and began pursuing a degree in Early Childhood Education. 

The right place 

Korir said, “I found myself at Clark College. It’s the right place. The ECE path at Clark College is the best. If someone has a passion to be a teacher, it really gives you the background and knowledge to be successful.” 

At Clark College, Korir was able to get hands-on experience in his field by working part-time in the college’s Child & Family Studies program, which provides on-campus child care to students, employees, and the community. He enjoyed working with children, and eventually gained enough work experience to gain a position as a full-time teacher in a Head Start preschool classroom for Educational Opportunities for Children and Families (EOCF). He was delighted to find a job that allowed him to continue working with children and more than doubled his work hours, providing enough money to pay his tuition and provide for his wife and two young children.  

The new job meant less time for studying, but Korir made it work. He did his homework at night when his own young children were asleep. 

Despite the challenges, Korir says his Early Childhood Education classes at Clark have helped him excel in his preschool classroom. 

“All my ECE classes are going deep on how to help children,” he said. “All are applicable in the field. I’m using them every day. Not only at work, but also at home with my own children.” 

“He is a student who is hungry for knowledge and who beautifully weaves knowledge from his culture into Western practices, while thinking critically about how these things intersect,” said ECE professor Michelle Mallory. “He brings us all along on that journey.” 

A calm presence in classroom 

Moses Kimeli Korir brings a broad cultural perspective to his work teaching children.

Wynette Francis, Korir’s supervisor at EOCF, said, “Moses has a calming presence, a steadiness in the classroom. He’s willing to learn and grow. He exudes kindness and respect.” 

Dana Taub, center director of EOCF’s program at Ellsworth Elementary, said, “Moses engages with the children. We have a child on the spectrum, and he’s very good with her.” 

Noting that the Ellsworth Head Start is an all-day program, she added, “Keeping kids engaged all day, you have to be on top of your game.” 

Korir said his education at Clark College taught him how to help children cope with their emotions—an important skill, given the challenging situations he can encounter in the classroom.  

“For instance, if a child hits another child or hits me, the teacher, I’ve learned how to calm them down,” he said. “I talk with the child and acknowledging the situation. Acknowledge their feelings. Most of the time, it works.” 

And teaching brings rewards along with the challenges. “I am enjoying my connection with the children in Head Start,” Korir said. “They make me smile.” 

Keeping the dream going 

Receiving the President’s Award will enable Korir to pursue his plans to transfer to WSU Vancouver and earn a Bachelor of Arts degree in Human Development. 

The Community College President’s Award in honor of Val Ogden is given each year to a student who has completed their studies at Clark College and is transferring to Washington State University Vancouver. They receive full tuition and fees for two years while they finish their bachelor’s degree at WSU Vancouver. The award is traditionally announced during that year’s Commencement ceremony. This year, due to COVID-19, the ceremony was held outdoors on the college’s soccer field, with only graduates and faculty attending.  

Korir’s educational goals stretch beyond his bachelor’s degree. He plans to earn his master’s degree in education and eventually become an instructor at a college or university.  

“Education is important to me because it’s an equalizer,” Korir says. “It brings everyone on board whether you’re from a poor background or a rich background.” 

And he hasn’t forgotten his piano dream—he hopes one day to open a music production studio to help others share the gift of music. He’ll be sure to let curious children who visit touch the piano keys as much as they want. 

Moses Kimeli Korir, second from left, poses for a photo with International Programs Associate Director Jody Shulnak, fellow International Student Venant Manirafasha, and International Admissions Manager Csendi Hopp at the 2021 Commencement ceremony.



Celebrating Juneteenth

Dr. Karin Edwards in rainjacket and Chef Earl Frederick in chef's white jacket under a pop-up tent in the rain. Chef Earl is stirring some paella on a barbecue grill. Both are wearing face masks.
Clark College President Karin Edwards and Cuisine Management professor Earl Frederick get ready to greet students during the college’s first Juneteenth barbecue.

Clark College celebrated the emancipation of Black enslaved people with its inaugural Juneteenth Drive-Through Cookout on Friday, June 11. The event was organized by the college’s Office of Diversity, Equity & Inclusion and culinary programs. Clark College’s McClaskey Culinary Institute and ODEI provided 100 boxed lunches for students. 

In an email to the college community, Rashida Willard, Vice President of Diversity, Equity & Inclusion, explained the significance of Juneteenth, which is also known as Emancipation Day and Freedom Day: “On June 19, 1865, Union soldiers arrived in Galveston, Texas with news that the Civil War had ended, and that Black slaves were now free, nearly two and a half years after President Abraham Lincoln issued the Emancipation Proclamation on January 1, 1863. Many celebrate this holiday honoring Black culture through social gatherings, cookouts, and time with family.”  

Clark College cuisine students pack lunch boxes for the college’s first Juneteenth barbecue.

Cuisine instructor Earl Frederick said, “Barbecue is recognized as a Black contribution to American culture. It was slaves who passed through the Caribbean, cooking animals over pits on sticks. This style of cooking called barbacoa translates now into what we know as Southern barbecue. They also picked up seeds from hot peppers in the Caribbean, which became an important flavoring for the pork in the South.” 

Cuisine students made smoked turkey, baked beans, collard greens and cornbread. Students in Professional Baking and Pastry Arts made individual hand pies for dessert. Clark’s students made all the food except for barbecued pork, which was donated by Donnie Vercher, owner of Daddy D’s Southern Style BBQ. (Vercher’s daughter, Ramona Vercher, is a Clark College alumna and recipient of the 2013-14 Community College President’s Award.) On the morning of the event, cuisine students were busy in the kitchen packing 100 lunches in boxes highlighting significant people and events in Black history.  

Students had signed up in advance to receive the lunches. During the event, students drove into the parking lot west of Tod and Maxine McClaskey Culinary Institute, rolled down their window and were handed a boxed lunch from a cuisine student.   

Despite persistent rain, it was a party. Deejay Mark Kernell played Earth, Wind and Fire’s “September” as he spun what he called “good ‘70s and ‘80s R&B, backyard barbecue music.” 

Nearby, Clark College President Karin Edwards chatted with Frederick, who was busy stirring a pot of Caribbean-style paella at the wood-fired grill. A pot of gumbo simmered alongside it. 

Frederick said his maternal grandmother, a sharecropper from North Carolina, told him stories about the significance of barbecue. 

Each Juneteenth lunch was packed in a box printed with information on Black history.

“My grandmother told me that barbecue is something that Blacks and whites in the South share,” he said. “When tobacco was harvested in the fall, it was all-hands-on-deck with Blacks and whites working together doing the harvest.” 

Workers hung tobacco leaves in tobacco barns that have slats to let air through. To prevent spoilage, this work had to happen quickly, so a big oak fire was built to cure, dry and smoke the tobacco. Throughout the night, workers stoked the fire, which accumulated hot coals.  

Frederick explained, “The tradition developed to roast a pig using those hot coals. People dug a hole in the ground, put hot coals in the bottom of the pit, put a grate over the coals, and put a butchered pig on the grate to slowly cook the pig. Everybody—black and white—ate the pig together. Something that didn’t happen any other time.” 

Next year when Clark College holds its second annual event, Juneteenth will be a state holiday, thanks to legislation passed in May. The law will go into effect in 2022. 




Student earns math scholarship

Aukusitino "A.J." Ah-Yek smiling in white sweatshirt
Aukusitino “A.J.” Ah-Yek. Photo: Maddy Bisila, courtesy of Aukusitino “A.J.” Ah-Yek

Aukusitino “A.J.” Ah-Yek was recently named the first recipient of the newly created Sigma Scholarship, awarded by the Clark College Mathematics Department to support and encourage students who are traditionally underrepresented in STEM fields to pursue higher-level mathematics. “Thanks to generous donations from many of you in our college community, we are awarding AJ $1500 to go towards his future education,” wrote mathematics professor Kayoko Barnhill in an email to college employees today.

Ah-Yek enrolled at Clark College as a Running Start student, initially undecided about his degree path. Soon after finishing his pre-calculus courses, he became a math tutor and eventually an engineering and writing tutor. Throughout his time at Clark, he has played in the college’s Jazz Band and also participated in engineering competitions at the college. After graduating this spring with his Associate in Science – Transfer Track 2 degree, he plans to transfer to WSU Pullman to major in mechanical engineering and minor in mathematics. His career focus is in Aerospace Engineering.

“On behalf of the Tutoring Services Team, I would like to let the scholarship committee know that they definitely got the right candidate when they picked A.J. for this,” wrote Tutoring Services Program Manager Janice Taylor. “A.J. is not only an academic rising star, but he is also a rock star in Tutoring Services!  He is not afraid to set high goals and he will achieve every single one of them in the shortest time possible.  AJ has been an invaluable member of our team and a great resource for his fellow peers at Clark College, we are excited and sad to see him head off to Pullman.”




Clark College holds in-person Commencement

2021 with a Clark College Penguin logo inside the zero

This will be the first time that the ceremony is held on the soccer field. Traditionally, the college’s Commencement ceremonies have been held at Sunlight Supply Amphitheatre. However, due to the Covid-19 pandemic, the college’s 2020 Commencement ceremony was held completely virtually. This year, as restrictions on public gatherings began to lift, the college surveyed graduates to learn which format of ceremony students preferred: virtual, drive-through, or in-person. The in-person format was the top choice of survey respondents. 

“Our students have navigated through so much this academic year—pandemic, economic downturn, social unrest, struggling with issues like job loss and food insecurity,” said Clark College President Karin Edwards. “It was important to us that we honor their achievement with a ceremony that met their hopes, while still conforming with public health guidelines.” 

Other noteworthy highlights of this year’s ceremony: 

  • About 525 graduates are expected to participate in this year’s ceremony, out of approximately 1,650 graduates from the entire academic year. 
  • Graduates include those receiving Bachelor of Applied Science and associate degrees, as well as certificates and high school diplomas or equivalents. 
  • The Class of 2021 will include the first graduates from the college’s new Bachelor of Applied Science in Human Services degree program. 
  • Some of the participants are members of the Class of 2020. When that year’s Commencement was moved online, the college invited graduates to participate in the next in-person ceremony. 
  • The ceremony will be led by Dr. Edwards, and will be her first Clark College Commencement as president of the college. 
  • The student speaker is Jaelyn Sotelo, a Running Start student who is transferring to University of Washington to pursue a career in political advocacy. Introducing her is student government president Josiah Joner, also a Running Start student, who is in the third generation of his family to attend Clark College and is transferring to Stanford University in the fall. 
  • Also speaking are: Clark College Board of Trustees Chair Rekah Strong; faculty union president Suzanne Southerland; and Interim Vice President of Instruction Dr. Genevieve Howard.