Would You, Could You Buy a Book?

Read Across America Day 2014

Clark College Bookstore buyer Kaina Derwin reads to Crestline Elementary students during Read Across America Day 2014.

As Theodor Geisel (aka “Dr. Seuss”) once wrote, “Unless someone like you cares a whole awful lot, nothing is going to get better. It’s not.” Heeding those words, Clark College has chosen to make the beneficiary of its seventh annual book drive Vancouver’s King Elementary School.

The Clark College Bookstore is hoping that Book Drive supporters will purchase 100 copies of the Dr. Seuss classic The Cat in the Hat. The books will be given to kindergarteners at King Elementary on Read Across America Day, a celebration to commemorate the birthday of Theodor Geisel (aka “Dr. Seuss”). Books will be read aloud to students by volunteers from Clark College Bookstore.

Copies of the selected Dr. Seuss books will be available for purchase and donation Feb. 16-27 for $6.85 each (plus tax). Each book will include a nameplate with the donor’s name. Donors will be able to purchase books at the Bookstore or online via the Bookstore’s website at www.clarkbookstore.com, making it quick and convenient to participate in the book drive.

“The Clark College Book Drive is a wonderful opportunity for King students to hear another adult read a book to them,” says King kindergarten teacher Shari Perea. “The students treasure the book that they receive and, in some cases, it is the only book that they own.”

According to Clark College Bookstore buyer Marti Earhart, one of the organizers of the drive, “I’ve personally handed books to students nearly every year of the book drive. I don’t doubt for a moment that each one of the kids will be reading the book on their own in a few weeks!”

Bookstore manager Monica Knowles adds, “I delight in knowing the joy those books bring to our local community and I don’t hesitate to challenge my friends and family to join it!”

The Clark College Bookstore is located in Gaiser Hall on the northern end of Clark’s main campus. Clark College is located at 1933 Fort Vancouver Way, Vancouver. Driving directions and parking maps are available at www.clark.edu/maps. Information about the bookstore is available at www.clarkbookstore.com. For additional information, contact Marti Earhart at the Clark College Bookstore at 360-992-2261.

Photo: Clark College/Jenny Shadley

 




Penguins Enter Hall of Fame

1989 WBB team2

On Saturday, February 28, the Penguin Athletic Club, in conjunction with the Athletics Department at Clark College, will hold the annual Clark College Athletic Hall of Fame banquet and induction ceremony at 5 p.m. in the Penguin Union Building. The banquet and ceremony will take place after the women’s and men’s basketball games that day, which start at 1 p.m. and 3 p.m. respectively. The inductees will be honored during halftime of the men’s game.

This year’s honorees include:

Lisa uni 33

Lisa Boe (Women’s Basketball) helped lead her team to 55 wins during her two seasons at Clark College. In 1989 the Penguins won the NWAACC (now NWAC) Championship; in 1990, they finished second. Boe was First Team All-NWAACC both years and MVP of the league one year. She was selected to the All-Tournament team both years, and was MVP of tourney one year. Boe, who went on to play at the University of Central Missouri, and is currently a Portland police officer.

George-Fullerton-at-Clark-College

Coach George Fullerton (Track & Field) coached Track at Clark for 24 years (1958-1989), guiding his student athletes to the 1960 NWAACC Track & Field Championship, as well as numerous regional championships during the course of his career. Fullerton lives in Vancouver.

Team-Huddle

Denny Huston received his Associate of Arts degree from Clark, where he was student athlete (1959-1961), coach (1965-1969), and Athletic Director (2008-2011). He also coached basketball at Camas High School and had many coaching stints at the college level from 1963 to 1992.

 

The 1989 Women’s Basketball Team won Clark’s first NWACC basketball championship, finishing the season 27-6. (pictured at top)

For more information on this event, please access the Hall of Fame link at http://www.clarkpenguins.com/hof.aspx. Individuals can also register online by February 21 at www.cvent.com/d/krq8gg. Tickets are $25.00 per person.

If you need accommodation due to a disability in order to fully participate in this event, you should contact Clark College’s Disability Support Services Office at 360-992-2314 or 360-991-0901 (VP), or visit Penguin Union Building room 013 as soon as possible.

 

 

 

 




Free Financial Aid Advice

Butch and Oswald with students

WSUV’s Butch the Cougar and Clark’s Oswald the Penguin help Student Ambassadors greet guests at the 2013 College Goal Washington event.

Clark College and Washington State University Vancouver will again team up to host College Goal Washington, a free annual event that helps students and families complete the Free Application for Federal Student Aid (FAFSA), the form required to apply for federal financial assistance for higher education. The event will be held in Scarpelli Hall on Clark College’s main campus at 11:00 a.m. on Jan. 24.

Clark College and Washington State University Vancouver’s College Goal Washington is the largest of its kind in the state.

New this year, the event will also cover the Washington Application for State Financial Aid (WASFA), the new form created through Washington’s Real HOPE Act that allows certain low-income, non-citizen students to apply for state financial aid. Spanish and Russian interpreters will be available. “Because the law was passed recently, there is confusion and uncertainty about how it works and who is eligible to apply,” explained Karen Driscoll, director of financial aid at Clark College. “We are committed to helping our community’s students and their families understand their financial aid options.”

The event is open to all students and families, no matter where a student plans to go to school. Whether a student chooses a four-year college, community college, vocational or technical school, College Goal Washington can help make education more affordable. The FAFSA is considered the gateway to accessing financial aid resources such as federal and state grants, school loans, and scholarships.

Family financial information is a key part of completing the form, so students and parents are encouraged to attend together. Typically the FAFSA form takes about 45 minutes to complete.

In addition to computer labs for completing the FAFSA, College Goal Washington will offer a brief welcome presentation and helpful workshops: “Getting to College & Succeeding,” “Financial Aid 101” and “Scholarships.”

Clark College is located at 1933 Fort Vancouver Way, close to downtown Vancouver. Parking is free and widely available in the Orange Lot next to Scarpelli Hall. Maps and directions are available online.

Individuals who need accommodation due to a disability in order to fully participate in this event should contact Clark College’s Disability Support Services Office at 360-992-2314 or 360-991-0901 (VP), or visit Penguin Union Building room 013 as soon as possible.

For more information about College Goal Washington, visit http://www.clark.edu/enroll/paying-for-college/events.php or call 360-992-2153.




Help Clark students dress for success

Clothing Closet

Clark staff members help sort ties during the 2013 Career Clothing Closet, an annual event that provides Clark students with free professional attire.

Clark College Career Services is seeking clothing and cash donations for its 11th Annual Career Clothing Closet, which provides professional and/or interview clothing to Clark College students at no cost.

The Closet will be held April 23 and 24 in advance of Clark College Career Days, the college’s annual career fair that precedes spring graduation.

While students have access to lots of career-preparation support while at Clark—from resume clinics to industry-specific certification programs—many lack the resources to purchase new outfits appropriate to their chosen careers as they prepare to enter the job market after graduation. As Career Services Director Edie Blakley explains, “The Career Clothing Closet helps our students put their best selves forward in an interview or as they begin their careers. Beginning a new career can be scary, and the right clothing can help students feel confident.”

The Closet is accepting new or gently used professional, workplace-appropriate clothing for both men and women. New this year, the Closet is also accepting industry-specific clothing (including scrubs, steel-toed work boots, baking uniforms, welding and construction-specific clothing) as well as cash donations. All clothing donations should be in excellent condition, laundered or dry-cleaned prior to donation. Undergarments and torn or stained clothing will not be accepted. Cash donations will be used to purchase clothing in underrepresented sizes.

Donations may be dropped off by April 10 at Clark College Career Services, located in room PUB 002 on ground level of the Penguin Union Building, 1933 Fort Vancouver Way, Vancouver WA 98663. Hours of operation: Monday-Thursday 7:30 a.m. – 6 p.m., Friday 10 a.m. – 4:30 p.m. All donations are tax deductible; receipts will be provided. Driving directions and parking maps are available at www.clark.edu/maps. Questions may be directed to Sharon Orr at or sorr@clark.edu.

While donations will be accepted through April 10, organizers are hoping to motivate donors to give now. “We know that this is a time of year when many people are getting new clothes for the holidays and purging their closets, and also when people are looking for end-of-the-year tax deductions,” explains Blakley. “Also, the more donations we gather, the more students we can help, so collecting for the Career Clothing Closet really is a year-round process for us.”

Last year, the Closet provided professional clothing to more than 200 Clark students.

Photos: Clark College/Jenny Shadley




Small World Could Bring Big Rewards

20140515_2296
When antibiotics were first introduced in the 1930s, they seemed almost magical in their ability to save people from previously fatal infections. But recently, the medical community has warned that bacteria are evolving to resist the current drugs available, creating an urgent need for new antibiotics. Now Clark College has joined with Yale University to become part of a program searching for new antibiotics—and getting students interested in science, technology, engineering and mathematics (STEM) at the same time.

Called the Small World Initiative, the project is funded and organized by the Yale Center for Scientific Teaching. Clark is offering the Small World Antibiotics Research classes (BIO 105 & BIO 106) in the winter quarter of 2019, and another session of BIO 105 in the spring quarter.

“Clark College was one of only four community colleges in the country to be picked to start this pilot program,” says Dr. Ryan Kustusch, a Clark biology instructor who teaches the Small World class. “That makes Clark not just different from other community colleges, but different from other four-year colleges, other universities. This is a very different learning experience that a lot of students in this country just don’t get.”

Small World Initiative classroom

Biology instructor Dr. Ryan Kustusch, standing, helps students in the Small World Initiative class.

In Small World, students learn microbiology by doing hands-on research—in this case, collecting soil samples to test them for potential new antibiotics. Approximately 75 percent of the antibiotics currently in use are derived from microorganisms living in the soil. After students gather their soil samples, they bring them back to the classroom, where they learn to grow the organisms living within those samples in various media in petri dishes until they have enough to test. Students then purify those organisms in order to test them against four sample bacteria that are commonly used to test antibiotic-effectiveness by pharmaceutical companies, in the hopes of finding organisms that can kill them.

“It’s really student-driven,” Kustusch explains. “I give them supplies; I tell them what may work, what might not work; and then they experiment. It really is a truly hands-on, authentic research experience.”

Any promising microorganisms are sent to Yale for DNA testing to see if they already are known to medical science; if they aren’t, these microorganisms could become the source of medicine’s next broad-spectrum antibiotic. During the class’s inaugural run at Clark during the 2014 spring quarter, two students found an organism that killed all four pathogens, and while it turned out that the microorganism had already been discovered and studied by other scientists, the possibility of discovering something that could one day save people’s lives helps keep students motivated and enthusiastic.

“I told everyone I could about that class,” says pre-nursing student Dawn Smith, who enrolled in Small World after seeing a poster advertising it near Registration. “It would be so awesome to be involved in something like finding a new antibiotic. Just the idea of that is incredible.”

20140515_2281It’s also crucial, given that more and more infections have grown resistant to currently used antibiotics. According to the Centers for Disease Control, each year at least 2 million people in the U.S. become infected with antibiotic-resistant bacteria; at least 23,000 of them die due to those infections. Yet pharmaceutical companies have been reluctant to research and develop new antibiotics because the drugs are rarely profitable—patients only take them in emergencies, and only for a week or two at a time.

“We simply do not have enough drugs to treat our current infections,” says Kustusch. “We’re going back to the 1800s, when you treated infection by amputation—which is a terrible vision for our future. Someone has to do the initial legwork to find these drugs. We’ll never be the people doing the clinical testing and human trials and all that, but no one else is doing this basic legwork.”

“In this class, money was stripped out of the equation,” says Smith. “All we had was the big question mark hanging over our heads—our curiosity. We didn’t have to worry about profit.”

Kustusch says that combination of hands-on learning and potential real-life rewards makes Small World the perfect way to get more students interested in science. BIO 105 has no prerequisites, meaning non-science majors can take it to complete their science requirements for their degree. If a student is interested in the second Small World course, BIO 106, but has not completed the prerequisite of BIO 105, they may contact microbiology professor Dr. Roberto Anitori for a waiver (ranitori@clark.edu).

“I had a couple students who had taken a couple classes in biology, and they said this solidified that they really want to go down this path,” says Kustusch. “But the majority of the students in this class weren’t interested in science—or thought they weren’t. Now I have two students talking to me about, ‘How do I pursue a B.S. in biology?’ I think that was the goal of this class: For the people who really like science, let’s keep them interested. And for the people who never thought of this as a potential option, they’re now excited and thinking, ‘Maybe I can do something in a STEM field.’ And that’s fantastic.”

Photos: Clark College/Jenny Shadley




Clark College Goes Global

International Students 2014

In fall 2014, Clark College welcomed its largest-ever class of international students, many of whom will be participating in International Education Week.

On November 17, Clark College hosts its seventh celebration of International Education Week. But in many ways, Clark’s celebration began months earlier, with the launching of its new Intensive English Language Program (IELP) at the beginning of this fall quarter.

This program replaces the college’s former English as a Non-Native Language program, which focused solely on the upper levels of pre-college English. The IELP offers intensive English-language instruction, but broadens the curriculum to also include lessons about American culture and U.S. educational expectations. This approach better prepares international students to succeed at Clark and other American institutions of higher education. It also allows them to be admitted at Clark without submitting an English-proficiency test, as was previously required. As a result, 90 new international students enrolled in the IELP for fall quarter, bringing Clark’s total international enrollment to a record-setting 213 students from 29 different countries.

“Instituting an open admission policy that does not require the submission of a standardized English proficiency test allows Clark to compete with other community colleges and English language programs in the region that also offer open admissions,” says Director of International Programs Jane Walster. “It also allows the college to recruit from a larger pool of prospective students around the world, not just those students with specific standardized test scores.”

International Student Recruitment & Outreach Manager Jody Shulnak says Clark’s adaptation of the IELP has helped her attract students during her international recruitment trips, which have included countries like China, Vietnam and Japan in the last year alone.

International Students at the Vista House, Columbia Gorge.

International students enjoy strong support at Clark, as well as field trips to local attractions like the Vista House in the Columbia Gorge.

“Clark offers comprehensive support services for international students, which I believe really sets us apart in the region,” says Shulnak. “We also have strong university partnerships that provide students with a seamless pathway to earn their bachelor’s degree in the U.S.”

Brazilian student Paulo Giacomelli says he has appreciated his experience at Clark. “The atmosphere at Clark College is great,” he says. “It made it easier for me to attend classes, get involved in activities, and be successful.”

With its strengthened support for international students and frequent events that, like International Education Week, allow those students to share their respective cultures with the Clark community, the college is growing more and more global with each year. Currently, the college’s goal is to achieve an international student population of 300.

“When students from other countries decide to study at Clark, the entire community benefits,” says Shulnak. “It is an exciting learning opportunity for everyone.”

“As global and local become more intertwined, we must all engage in the process of understanding our own culture and those of our neighbors at home and abroad,” adds Walster.

This year’s International Education Week events include presentations by international students about their home cultures, an exhibition by international students and international nonprofits, and screenings of films with international flavor. Visit the event’s web page for a full schedule of events.

 




Student Club Prepares for Veterans Day

Steve Mitchell

Clark College Veterans Club member Steve Mitchley hangs a ribbon from the Honor Tree that will be displayed during this year’s Veterans Day celebration.

Members of the Clark College Veterans Club and Associated Students are staffing a table outside of Gaiser Student Center from 1 p.m. to 3 p.m. all week in advance of the college’s Veterans Day celebration on November 10. Members of the college community are invited to write holiday cards to be sent to members of the military serving overseas. They can also add ribbons to an Honor Tree that will be displayed during Monday’s celebration.

 

20141103_1445Ribbons are color-coded.

  • White ribbon: in memory of a loved one who gave/lost their life in service
  • Blue ribbon: in honor of a loved one who is serving
  • Red ribbon: you are currently serving or have served
  • Yellow ribbon: general support and thanks to all veterans and service members
  • Black ribbon: in recognition of someone who was a POW/MIA
  • Purple ribbon: in honor of Purple Heart recipients

 

student honoring veterans

A Clark College student hangs a ribbon on the Honor Tree and fills out a holiday card to be sent to a servicemember overseas.

This is the second year that the college is hosting a Veterans Day celebration. Last year, the event included the presentation of a grant from the Community Foundation for Southwest Washington that helped start and staff the college’s Veterans Resource Center, which opened earlier this year.

The college is always closed on Veterans Day, so each year the celebration takes place on the day before or after the official holiday. This year’s Veterans Day celebration takes place 1 p.m. to 3 p.m. in Gaiser Student Center. In addition to the honor tree and card-writing station, it will include a Presentation of the Colors, guest speakers, free food and refreshments, and kid-friendly activities. It is open to the all members of the Clark College community, regardless of military status, and to the greater Southwest Washington community as well.

Photos: Clark College/Jenny Shadley

 




Clark to offer its first bachelor’s degree

Dental Hygiene student

This has been a year of highlights for Clark’s Dental Hygiene program, including the opening of the Firstenburg Family Dental Hygiene Education and Care Center and now the introduction of a Bachelor of Applied Science degree.

The Northwest Commission on Colleges and Universities (NWCCU) has approved Clark College’s proposal to add the college’s first baccalaureate degree. Starting in the fall of 2015 the college will offer a Bachelor of Applied Science in Dental Hygiene.

The B.A.S. in Dental Hygiene will benefit both students and the community, according to Dr. Tim Cook, Vice President of Instruction at Clark College.  He explained that this program opens up additional job opportunities to students, while adding very few additional courses to their degree plan. “Previously, students in the Associate of Applied Science program in Dental Hygiene were here for four or more years because of the requirements of the program,” Dr. Cook said. “Being able to offer this degree allows Clark students to earn a bachelor’s degree in the same time.” The new program builds on the current dental hygiene program, with an increased emphasis on research and educational methodologies. Because all dental hygiene curriculum is standardized by the Commission on Dental Accreditation (CODA), minimal changes to the A.A. program are required.

The new B.A.S. in Dental Hygiene is Clark College’s first baccalaureate degree.  Students with an associate degree are typically employed in private practice offices or clinics.  The bachelor’s degree provides opportunities for dental hygienists to work in dental sales, public health, and research.  “Like many other healthcare professions, dental hygiene has experienced a gradual yet steady movement toward the bachelor’s degree as the desirable degree for entry-level professionals,” Dr. Cook stated.

The approval of this program caps off a year of highlights for the program, including the opening of the Firstenburg Family Dental Hygiene Education and Care Center. The $3.3 million renovation was funded by donations from a variety of entities including the Firstenburg Foundation, Roy and Virginia Andersen Endowment, M.J. Murdock Charitable Trust, John A. and Helen M. Cartales Foundation, and many others.  Renovations of the space allow the program to serve more students and more patients – particularly children and underserved populations.

The addition of the B.A.S. in Dental Hygiene is part of a larger push to expand access to baccalaureate education in Washington State that began with the passage of HB1794 by the Washington Legislature in 2005. This bill, which included language allowing community and technical colleges to begin offering applied baccalaureate degree programs, was designed to meet the state’s goal of increasing the number of baccalaureate degrees earned in Washington to 42,400 by 2019. As of the fall of 2013, there are 11 colleges in the State Board of Community and Technical College (SBCTC) system offering 23 different applied baccalaureate degrees.

Applied baccalaureate programs are seen as a perfect fit for community and technical colleges because they fill the gap some employers are finding in filling jobs that require both technical proficiency and the skills that a baccalaureate degree typically provides. These degrees also broaden the range of jobs and promotion opportunities available to students, both key goals for community and technical colleges.




Training Tomorrow’s Workforce

Welding instructor Caleb White, far left, explains to students Grant Gwilliam and Cody Cook how to operate the CNC Plasma Table.

Welding instructor Caleb White, left, shows students Grant Gwilliam and Cody Cook how to use a CNC plasma table, which is used in the computer-assisted cutting of metals. White has been active in developing new curriculum that teaches Clark students fabrication, a skill many local employers are seeking.

This summer, Clark is taking the next step in boosting our region’s economy by introducing a new technical program and adjusting some existing programs to better meet the needs of today’s employers.

Highlights of these changes include:

  • A new Industrial Maintenance Technician (IMT) program that combines a selection of Clark’s existing Mechatronics, Machining, and Welding courses to train students on how to provide preventive maintenance and repair support to manufacturing and other mechanical industries. Leaders from regional industry have indicated a strong need for qualified IMTs, and labor surveys show that the average annual wage for IMTs is $43,000.
  • Clark’s Welding program is introducing all-new curriculum that not only expands the variety of welding processes taught but teaches students how to use those processes in fabrication, a skill many local employers are seeking.
  • Starting fall quarter 2014, Clark’s Mechatronics and Machining programs will begin offering night classes to help accommodate the schedules of current industrial workers who need to expand their skill sets to meet the changing needs of modern industry.

Anyone interested in enrolling in these programs can visit www.clark.edu/gotech to learn more.

All these changes were made in direct consultation with local employers.

Damond Batties looks on while Nicole Doyle shows him the Argon Purge Chamber.

Damond Batties looks on while Nicole Doyle works in an argon purge chamber, which is used in welding air-sensitive materials like stainless steel and titanium that are common in modern industry.

“As the largest workforce training provider in Southwest Washington, Clark College continually meets the needs of the business community and ensures that students are equipped with high-demand, relevant skills, whether they are full-time students entering the workforce or incumbent workers developing new skills to improve the productivity of their employers,” said Michelle Giovannozzi, Director of Corporate & Community Partnerships for Clark College Corporate & Continuing Education. “Over the last year, we partnered with regional manufacturers to develop the new Industrial Maintenance Technician program and the revised Welding curriculum in order to support growth through the economic recovery and beyond.”

“The underlying driver for all of Clark College’s Career and Technical Education programs is to provide students with relevant and rigorous educational opportunities that give them the skills that meet the workforce demands for our local and regional industries,” said Genevieve Howard, who as Clark’s Dean of Workforce, Career & Technical Education oversees the college’s Mechatronics, Machining, and Welding programs, as well as such well-regarded programs as Computer-Aided Drafting & Design and Automotive Technology.

Clark College has long served as the premier resource for training skilled technicians who meet the needs of this region’s industry. Through advisory committees and regular outreach, the college has developed partnerships that allow it to respond quickly to the needs of local employers. These new changes are part of that practice—a practice that has made the college Southwest Washington’s best source for career and technical training.

Photos: Clark College/Jenny Shadley




Clark College to expand in the Gorge

Bingen, Wash.

Bingen, Wash., is the site of a new Clark College facility offering educational opportunity to the residents of the Columbia River Gorge.

Less than a year after establishing a location in the Columbia River Gorge, Clark College is expanding its academic and technical offerings and moving into a new, larger facility.

The new location in Bingen, Wash., which is still being negotiated, would house both new classes designed for the needs of local employers as well as existing classes currently run out of Clark’s facility at the Wind River Education Center in nearby Carson. That facility was opened in fall 2013 in response to widespread interest from Columbia Gorge residents and school districts in having access to affordable, college-level classes; it will close when the Bingen facility opens in order to house all Clark programs in one convenient location.

The expansion is made possible in part by a $315,000 grant received by the college from the State of Washington to increase enrollment in aerospace education, approximately half of which is going to provide STEM (Science, Technology, Engineering and Math) education at the Bingen facility. The grant is part of an $8 million, statewide program to help two-year and technical colleges prepare future employees in the aerospace field.

The new Bingen location will include a computer lab and classroom space for classes in Computer Aided Design and Drafting (CADD), a skill that many regional employers cited as in high demand. The college will also be hiring a full-time employee in the Columbia River Gorge. The college is on an aggressive timeline, and will be ready to offer classes in the fall of 2014.

The college is also moving its Transitional Studies (basic education, GED preparation, and ESL) programs and other academic offerings previously provided at Wind River to the new Bingen facility. These other offerings include classes taken by area high school students through Washington State’s Running Start program, which allows students to take college-level classes while still enrolled in high school for little or no tuition—potentially earning their associate degree while still in high school.

Additionally, Clark College Corporate and Continuing Education (CCE) will use the new facility to continue and expand its specialized training for local employers. Beginning in fall 2014, CCE will also begin providing professional-development courses to the public, including LEAN, blueprint reading, Excel, Word, Outlook, Business Writing, email etiquette and communication, and essentials of supervision.

A full list of courses and activities in the Columbia River Gorge will be available on the Clark College website later this summer.

Photos: Clark College/Jenny Shadley