Clark College earns recognition from Clark County Food Bank
Sarah Weinberger and Edie Blakley of Clark College Career Services accept an award from the Clark College Food Bank on behalf of the college.
Clark College was recognized for volunteering more than 400 hours at the Clark County Food Bank on Monday, June 9, during the food bank’s Volunteer Appreciation Night.
Clark has a long relationship with the food bank, which provides bulk food to 29 different food pantries and meal sites throughout the county. Students and employees have donated time to the food bank through the college’s Volunteer & Service-Learning program and its Service & Leadership in the Community program, as well as through Communication Studies and Human Development classes.
Present to accept the award on behalf of the college were Edie Blakley, Director of Career Services, and Sarah Weinberger, also of Career Services. The food bank presented them with an engraved cutting board, which will be displayed at the food bank’s facility in northeast Vancouver, and with a paper certificate, which will be displayed in the Career Services office at Clark.
