Carly Rae Zent

Baguettes, Eclairs… Zines?

person in front of pastry

On Thursday, May 8, a line of people waiting for a taste of artisan treats wrapped around McClaskey Culinary Institute and into Gaiser Hall. The annual Baking Capstone, led by Chef Alison Dolder, is one of the biggest culinary events of the year.

2025 State of the College in Video

Clark College presented its annual State of the College address in a new video format featuring messages from Clark College President Dr. Karin Edwards, members of the Executive Cabinet, and ASCC president Gurraj Singh Dhami.

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