Clark’s Allied Health programs honored this year’s graduates with two noteworthy ceremonies, celebrating the achievements of our nursing and dental hygienist programs.
Bright Futures in Healthcare
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Understanding the Present through the Past
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On May 20, Clark College welcomed acclaimed author and policy expert Heather McGhee for a powerful conversation about equity, opportunity, and the cost of systemic racism in America.
Inspiring Confidence
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Clark College welcomed approximately 160 BIPOC students from local high schools to the annual Discovering College Confidence event on March 11.
Winter Queer Student Luncheon
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Students gathered in the Penguin Student Lounge on January 14 for the Winter Queer Luncheon, an event designed to foster community, connection, and belonging.
Artists Selected for Boschma Farms
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Clark College, in partnership with the Washington State Arts Commission, has selected an artist for the Advanced Manufacturing Building for its Boschma Farms campus in Ridgefield, Washington.
Welding Open House
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About 50 people attended the welding department’s open house on the evening of April 28. Students and faculty were on hand to demonstrate welding techniques and to answer questions about the program.
Opening Day 2022
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Clark College starts the new academic year with its first in-person Opening Day since 2019.
President Edwards said that although she has been at Clark College for over 2 years, this was the first in-person opening day celebration, and she was loving it!
Celebrating the Class of 2022
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Clark College honored its 86th graduating class at the 2022 Clark College Commencement ceremony held Thursday evening, June 16, at the RV Inn Style Resorts Amphitheater. The college conferred over 1,900 degrees and certificates for the next generation of our community’s workers, leaders, and scholars.
Culinary faculty give college a taste of the future
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On May 16 and 17, faculty from Clark College’s new Cuisine Management and Baking and Pastry Arts programs answered questions from the college community about how those programs would affect Clark when they re-opened in fall 2017. Clark’s Culinary Arts – Cooking/Restaurant Management program was put on hiatus in 2013 in order to modernize the…
A year of talent
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Art Student Annual showcases student artwork at Archer Gallery through June 16 On May 16, the Archer Gallery was filled with visitors to the opening of the 2017 Art Student Annual Exhibition. This yearly event showcases the best artwork produced by Clark art students in the past academic year. Students compete not only…
