A wet sponge. Slime. Something that looks like it belongs in the ocean. All were accurate descriptions high school students gave of seitan dough – a plant-based meat substitute – during this year’s STEM Camp.
Echoes of shouts and laughter filled the gymnasium in the O’Connell Sports Center – it was the first day of Clark’s Healthcare Pathway Camp, and the energy was high!
The 45th volume of Phoenix 2025, Clark’s esteemed art journal, unveiled June 12 to an eager crowd during the final day of this year’s Art Student Exhibit at Archer Gallery.
At the queer students luncheon on June 2, Pereira shared how their childhood affected their identity and delayed them coming out as genderless and queer until later in life.
Wearing a Clark Pride t-shirt and standing beneath a rainbow balloon arch, Dean of Student Engagement Cath Busha stepped up to the mic. With warmth, honesty, and humor, they reflect on the winding journey of embracing their identity.
Clark College made history on May 30 with its first-ever Asian American Pacific Islander Heritage Month Celebration, an evening of food, dance, and storytelling hosted by the Korean Culture Club.
At the final installment of this year’s Penguin Talks: Clark College Lunch and Learn series, Dr. Karin Edwards delivered a heartfelt and insightful presentation on the “Role and Future of Community Colleges.”
Calen Ouellette, CEO of the Clark College Foundation, kicked off his Penguin Talk, “Build, Strengthen, and Sustain Community – Together,” by comparing a community with a true Clark College metaphor: Penguins!